In the days of New France, the port of Saint-Maxime-du-Mont-Louis was one of the most important fish-processing sites in the Gaspésie. Building on this centuries-old maritime tradition, Cusimer has offered a wide selection of high quality deep-water species for over 30 years.

52 1re Avenue Ouest, Mont-Louis, Québec G0E 1T0

Phone: 418 797-2728 poste 102
Fax: 418 797-2952



Specialties: home-style prepared dishes, fresh and frozen fish and seafood. Takeout.

Year round

Membership: Fourchette bleue, Gaspésie gourmande, Association Québécoise industrielle de la pêche (AQIP)

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