Atkins & Frères Économusée® – SEAFOOD CHARCUTIER
Seasons
Description
Atkins & Frères has specialized in the production of high-quality smoked fish and seafood since 1993. In 1997, the company set up its workshop in Mont-Louis Cove, on the Gaspé coast, near the fishing grounds, as well as a sales counter. A must-see on a gourmet tour of Gaspésie, the site offers tastings, an interpretation of the products made on site, as well as a wide variety of other regional Gaspé products.
More Attraits
Camping VR du Cap-à-l’Ours
A dream vacation by the sea. Camping VR du Cap à l’Ours is one of the best kept secrets in Gaspésie. It was designed to accommodate customers looking for a premium RV or trailer location, with all the services; drinking water,...
To discover
Gite du Mont-Albert
The Gîte du Mont-Albert offers guests every comfort. Located in the mountains, in the heart of Gaspésie National Park, the inn is renowned for its hospitality, its fine regional cuisine, and its unique décor. Gîte du Mont-Albert...
To discover
Le refuge du maudit Français
This tourist residence, which consists of two completely independent living spaces, welcomes you all year round in the marvelous bay of Mont-Saint-Pierre on the Gaspé Peninsula. Open the door of our refuge to find calm, comfort, serenity...
To discover