Atkins & Frères Économusée® – SEAFOOD CHARCUTIER
Seasons
Description
Atkins & Frères has specialized in the production of high-quality smoked fish and seafood since 1993. In 1997, the company set up its workshop in Mont-Louis Cove, on the Gaspé coast, near the fishing grounds, as well as a sales counter. A must-see on a gourmet tour of Gaspésie, the site offers tastings, an interpretation of the products made on site, as well as a wide variety of other regional Gaspé products.
More Attraits
Les Chalets d’Henriette
Two cabins for rent in Cap-Chat by the river. The ideal place to get away from it all and enjoy the wide open spaces that the Gaspé Peninsula has to offer! Reservation required.
To discover
Mine d’agates du Mont Lyall
Have a unique experience in the heart of a volcano! 350 million years ago, lava gushed from the erupting Mount Lyall. As it cooled, the minerals crystallized and are now found as volcanic rocks called geodes.
To discover
Vallée Taconique
Come a backcountry skiing vacation in the heart of the Chic-Chocs. Looking for a wilderness experience? Try our marked wood trails, glades, and jump modules, all on a private site in an unspoiled natural setting. Stay in our rustic lodge...
To discover